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Bezig met laden... The complete book of herbs : a practical guide to cultivating, drying, and cooking with more than 50 herbs (editie 1994)door Emma Callery
Informatie over het werkThe Complete Book of Herbs: A Practical Guide to Cultivating, Drying, and Cooking With More Than 50 Herbs door Emma Callery
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"The Complete Book of Herbs" offers a wealth of information, from buying and planting to caring for and harvesting one's own herbs. The major portion of the book is devoted to a presentation of more than 50 of the most popular herbs, with brief histories of each, their characteristics, tips for growing, and at-a-glance guides to their uses. Also included are sections on designing an herb garden, drying herbs, and creating potpourri. Geen bibliotheekbeschrijvingen gevonden. |
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Google Books — Bezig met laden... GenresDewey Decimale Classificatie (DDC)635.7Technology Agriculture & related technologies Domestic Gardening Herb gardeningLC-classificatieWaarderingGemiddelde:
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1. It's simple and efficient. Each herb has its own section with picture and explanation for health, garden, and food.
2. It's colorful. Other books have driven me crazy with little or no illustrations. Here, there are color photographs, sometimes showing both the way the herb looks while growing and the way it looks when drying or being prepared for food.
3. It's practical. Along with the section on each herb, there is also a section showing exactly how to grow an herbal garden, with several accompanying designs for the garden. There is also a chapter on using herbs, such as how to dry them or use them in holiday decorations.
After reading this, I have already decided to take an un-used garden area and turn it into an herbal knot design, thanks to this book. Extremely helpful and extremely useful.
Book Season = Spring (when it's time to get the garden going) ( )