Maggie Beer
Auteur van Toscaans kookboek
Over de Auteur
Maggie Beer is an Australian cook, writer, restauranteur, and food manufacturer, based in Southern Australia. Her television credits include co-host of The Cook and the Chef, and she was a judge on the second season of The Great Australian Bake Off. She has written and co-authored books about food toon meer and cooking. She is the author of Maggie's Recipes for Life which won the 2018 Australian Book Industry Awards, Illustrated book of the year. (Bowker Author Biography) toon minder
Fotografie: Maggie Beer
Werken van Maggie Beer
The cook and the chef 2 exemplaren
The Cook and the Chef Series 3 (DVD) 1 exemplaar
Tagged
Algemene kennis
- Gangbare naam
- Beer, Maggie
- Pseudoniemen en naamsvarianten
- Ackermann, Margaret Anne (birth name)
- Geboortedatum
- 1945-01-19
- Geslacht
- female
- Nationaliteit
- Australia
- Geboorteplaats
- Sydney, New South Wales, Australia
- Woonplaatsen
- Barossa Valley, South Australia, Australia
Sydney, New South Wales, Australia - Beroepen
- cook
television chef
restaurateur
food writer - Prijzen en onderscheidingen
- Order of Australia (2022)
Leden
Besprekingen
Prijzen
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Gerelateerde auteurs
Statistieken
- Werken
- 21
- Leden
- 642
- Populariteit
- #39,293
- Waardering
- 3.9
- Besprekingen
- 5
- ISBNs
- 52
- Talen
- 7