Carole Bloom
Auteur van Truffles, Candies, and Confections: Techniques and Recipes for Candymaking
Over de Auteur
Carole Bloom is the author of four other books. Her feature articles appear in Gourmet, Bon Appetit, Food and Wine, and Fine Cooking magazines. Bloom is the spokesperson for the Boxed Chocolate Manufacturers Group. She lives in southern California.
Werken van Carole Bloom
The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients (2007) 82 exemplaren
Bite-Size Desserts: Creating Mini Sweet Treats, from Cupcakes and Cobblers to Custards and Cookies (2009) 39 exemplaren
Tagged
Algemene kennis
- Geboortedatum
- 20th Century
- Geslacht
- female
Leden
Besprekingen
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Gerelateerde auteurs
Statistieken
- Werken
- 11
- Leden
- 410
- Populariteit
- #59,368
- Waardering
- 3.9
- Besprekingen
- 2
- ISBNs
- 22