Danyelle Freeman

Danyelle Freeman is the founder and editor of restaurant girl.com, a hip and accessible guide to the hottest restaurants, menus, around the country. She served as the chief restaurant critic for the New York Daily News for over two years and has been featured in various print and online toon meer publications, including the New York Times, the Wall Street Journal, the Los Angeles Times, the New York Post, and Real Simple. A graduate of Harvard College, she lives in New York City. toon minder