Gene Logsdon (1931–2016)
Auteur van Small-Scale Grain Raising
Over de Auteur
Gene Logsdon farms in Upper Sandusky, Ohio, and is author of more than two dozen books including Living at Nature's Pace, Good Spirits, and The Contrary Farmer. He writes a popular blog at OrganicToBe.org.
Werken van Gene Logsdon
Gene Logsdon's Practical Skills: A Revival of Forgotten Crafts, Techniques, and Traditions (1985) 122 exemplaren
Successful Berry Growing: How to Plant, Prune, Pick and Preserve Bush and Vine Fruits (1974) 114 exemplaren
Wildlife in the Garden, Expanded Edition: How to Live in Harmony with Deer, Raccoons, Rabbits, Crows, and Other Pesky… (1983) 64 exemplaren
Letter to a Young Farmer: How to Live Richly without Wealth on the New Garden Farm (2017) 47 exemplaren
Gene Logsdon's Moneysaving Secrets: A Treasury of Salvaging, Bargaining, Recycling, and Scavenging Techniques (1986) 27 exemplaren
The Mother of All Arts: Agrarianism and the Creative Impulse (Culture of the Land) (2007) 22 exemplaren
The Farm journal almanac 1 exemplaar
Gerelateerde werken
Tools for homesteaders, gardeners, and small-scale farmers: A catalog of hard-to-find implements and equipment (1978) — Medewerker — 14 exemplaren
Tagged
Algemene kennis
- Gangbare naam
- Logsdon, Gene
- Officiële naam
- Logsdon, Gene
- Pseudoniemen en naamsvarianten
- The Contrary Farmer (known as)
- Geboortedatum
- 1931-11-05
- Overlijdensdatum
- 2016-05-31
- Geslacht
- male
- Nationaliteit
- USA
- Plaats van overlijden
- Upper Sandusky, Ohio, USA
- Oorzaak van overlijden
- cancer
- Organisaties
- Farm Journal
- Prijzen en onderscheidingen
- Ohioana Career Award (2000)
Leden
Besprekingen
Lijsten
Prijzen
Misschien vindt je deze ook leuk
Gerelateerde auteurs
Statistieken
- Werken
- 32
- Ook door
- 2
- Leden
- 1,908
- Populariteit
- #13,493
- Waardering
- 4.1
- Besprekingen
- 17
- ISBNs
- 81
- Talen
- 1
- Favoriet
- 8
More and more Americans are seeking out locally grown foods, yet one of the real stumbling blocks to their efforts has been finding local sources for grains, which are grown mainly on large, distant corporate farms. At the same time, commodity prices for grains—and the products made from them—have skyrocketed due to rising energy costs and increased demand. In this book, Gene Logsdon proves that anyone who has access to a large garden or small farm can (and should) think outside the agribusiness box and learn to grow healthy whole grains or beans—the base of our culinary food pyramid—alongside their fruits and vegetables.
Starting from the simple but revolutionary concept of the garden “pancake patch,” Logsdon opens up our eyes to a whole world of plants that we wrongly assume only the agricultural “big boys” can grow. He succinctly covers all the basics, from planting and dealing with pests, weeds, and diseases to harvesting, processing, storing, and using whole grains. There are even a few recipes sprinkled throughout, along with more than a little wit and wisdom.
Never has there been a better time, or a more receptive audience, for this book. Localvores, serious home gardeners, CSA farmers, and whole-foods advocates—in fact, all people who value fresh, high-quality foods—will find a field full of information and ideas in this once and future classic.… (meer)