Marie-Pierre Moine

Over de Auteur

Marie-Pierre Moine was Born in Paris and brought up there and in the Loire valley, where her grandmother had a large house and well-staffed kitchen. She now lives in London with her husband. She was editor of Taste magazine until December 1988, and now writes on food and wine for a variety of toon meer newspapers and magazines toon minder

Bevat de namen: Pierre Moine, Marie-Pierre Moine, Marie-Pierrew Moine

Werken van Marie-Pierre Moine

Populair Recent

Mediterranean Cookbook (2014) 39 exemplaren

Provence Cookery School (2000) 38 exemplaren

Cuisine Grand-Mere: Traditional French Home Cooking (Williams Sonoma Kitchen Library) (1990) 20 exemplaren

French Vegetarian Cooking: A Step-By-Step Guide (1999) 15 exemplaren

DESSERTS: Les Desserts et Patisseries (Marie-Pierre Moine's French Kitchen) (1994) 15 exemplaren

Classic French: Delicious Regional Recipes from France (1996) 14 exemplaren

SOUPS AND VEGETABLES (Marie-Pierre Moine's French Kitchen) (1994) 14 exemplaren

Fast French (1993) 14 exemplaren

Marie-Pierre Moine's Aromatic Kitchen. Herbal Recipe Collection (1999) 10 exemplaren

SALADS (Marie-Pierre Moine's French Kitchen) (1994) 9 exemplaren

French Country Crafts (1993) 9 exemplaren

The Festive Food of France (1991) 9 exemplaren

CHICKEN AND OTHER POULTRY DISHES (Marie-Pierre Moine's French Kitchen) (1994) 8 exemplaren

A CHOICE SELECTION OF REGENCY RECIPES. (1995) 6 exemplaren

Recipes for a Perfect Sunday Lunch (1993) 5 exemplaren

The Secrets of French Home Cooking (1994) 5 exemplaren

Salads 4 exemplaren

The Best of Entertaining with Taste (1989) 3 exemplaren

Festive Food of France (Festive Food) (2006) 2 exemplaren

Die Küche der Provence: Geniessen wie in Südfrankreich (2021) 1 exemplaar

Bonjour Les Amis!, Vol. 3 (2004) 1 exemplaar

The Best of Taste : mouthwatering menus from some of the world's best cooks 1 exemplaar

Mediterranean Cookbook 1 exemplaar

Det ægte franske køkken (1995) 1 exemplaar

French Brasserie Cooking (2005) 1 exemplaar

La Cuisine des brasseries (2003) 1 exemplaar

Koken met Kruiden 1 exemplaar

Werk verkenner

Tagged

2016 (1) 2022 (1) 6-l-general (1) Ambacht (5) Avondmaaltijd (1) books-i-own-hard-copy (1) Cookbook-French (1) Cote d'Azur (1) Dessert (3) Essen u. Trinken (1) eten en drinken (3) favoriet (1) food & cooking-Mediterranean (1) Frankrijk (18) Frans (11) French cooking (7) Gastronomie (3) Geschiedenis (2) Harde Kaft (2) huis & tuin (1) in bezit (2) in bezit (1) jmb (1) kasvit (2) keittokirjat (1) koken (31) Koken (5) Kookboek (18) kookboeken (10) Mediterraneo (2) metal shelf (1) Mijn bibliotheek (1) Non-fictie (5) ongesorteerd (1) Provence (2) Przyprawy (2) Recepten (9) recipe-books (1) vegetarisch (3) Voedsel (9)

Trefwoordvertaling ingeschakeld

Algemene kennis

Geslacht: female
Nationaliteit: France (birth)

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Besprekingen

Mediterranean Cookbook door Marie-Pierre Moine

This book is so beautiful and filled with new and favorite recipes from back home to different locations, but all in all, the recipes and dishes seem so familiar to me, because of the ingredients and spices; I guess our cuisine has the same spirit.

By far, I think this is my favorite cookbook that I got that day, it's truly beautiful.

Gemarkeerd

mrsdanaalbasha | 2 andere besprekingen | Mar 12, 2016 |

Mediterranean Cookbook door Marie-Pierre Moine

This book is so beautiful and filled with new and favorite recipes from back home to different locations, but all in all, the recipes and dishes seem so familiar to me, because of the ingredients and spices; I guess our cuisine has the same spirit.

By far, I think this is my favorite cookbook that I got that day, it's truly beautiful.

Gemarkeerd

mrsdanaalbasha | 2 andere besprekingen | Mar 12, 2016 |

Mediterranean Cookbook door Marie-Pierre Moine

This book is so beautiful and filled with new and favorite recipes from back home to different locations, but all in all, the recipes and dishes seem so familiar to me, because of the ingredients and spices; I guess our cuisine has the same spirit.

By far, I think this is my favorite cookbook that I got that day, it's truly beautiful.

Gemarkeerd

mrsdanaalbasha | 2 andere besprekingen | Mar 12, 2016 |

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