Sue Spitler

Auteur van 1,001 Low-Fat Vegetarian Recipes

24 Werken 743 Leden 9 Besprekingen

Over de Auteur

Sue Spitler lives in Long Beach Indiana. She is the lead editor of Surrey's 1,001 Recipes series, among many other cookbooks. Linda R Yoakam, Ms, RD, is a dietitian and nutritional expert with an extensive practice in the Chicago area.

Bevat de naam: Sue Spitler

Werken van Sue Spitler

Populair Recent

1,001 Low-Fat Vegetarian Recipes (1997) 259 exemplaren

1,001 Best Slow-Cooker Recipes: The Only Slow-Cooker Cookbook You'll Ever Need (2008) 156 exemplaren

1,001 Low-Fat Recipes: Quick, Easy, Great Tasting Recipes for the Whole Family (1995) 76 exemplaren

1,001 Low-Fat Soups & Stews: From Elegant Classics to Hearty One-Pot Meals (2000) — Redacteur — 66 exemplaren

Skinny Pastas/over 100 Delicious Ways to Prepare and Embellish Pasta - From Angel Hair to Ziti (Skinny cookbooks… (1994) 17 exemplaren

Simply Vegetarian (Wisdom of the Midwives) (1988) 16 exemplaren

1,001 More Low-Fat Recipes (2000) 16 exemplaren

1,001 Delicious Desserts for People with Diabetes (2002) 15 exemplaren

1,001 Low-Carb Recipes for Life (2004) — Redacteur — 14 exemplaren

Wild About Ice Cream (1985) 14 exemplaren

1,001 Best Low-Fat Recipes: The Quickest, Easiest, Healthiest, Tastiest, Best Low-Fat Collection Ever (2007) 10 exemplaren

1,001 Best Low-Carb Recipes: Delicious, Healthy, Easy-to-make Recipes for Cutting Carbs (2015) 10 exemplaren

Classic 1000 Slow Cooker Recipes (2010) 10 exemplaren

Low-Carb Vegetarian Cooking: 150 Entrees to Make Low-Carb Vegetarian Cooking Easy and Fun (2005) 10 exemplaren

Adventures in Cooking: Cooking French the New Way (1980) 10 exemplaren

1,001 Low-Fat Desserts (1999) 8 exemplaren

The Popcorn Lover's Book (1983) 8 exemplaren

Skinny Comfort Foods (Skinny Cookbooks Series) (1996) 7 exemplaren

Skinny Mexican Cooking: Over 100 Low-Fat, Easy, Delicious Recipes From Nachos and Tamales to Chicken Mole, Snapper Vera… (1996) 6 exemplaren

Skinny Cookies, Cakes and Sweets: Over 100 Healthy, Low-Cal Recipes for America's Favorite Desserts (1993) 5 exemplaren

Think-Thin Pasta (2002) 4 exemplaren

Microwave Food Processor: Twice as Fast Cook Book (1984) 3 exemplaren

Viva La Machine (1977) 2 exemplaren

Twice as Fast: Food Processor/Microwave Cookbook (1982) 1 exemplaar

Werk verkenner

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Trefwoordvertaling ingeschakeld

Algemene kennis

Geboortedatum: 20th Century
Geslacht: female
Nationaliteit: USA

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Besprekingen

Simply Vegetarian (Wisdom of the Midwives) door Sue Spitler

Gemarkeerd

pszolovits | Feb 3, 2021 |

1,001 Best Slow-Cooker Recipes: The Only Slow-Cooker… door Sue Spitler

Recipes tried and liked: Acorn Squash Stew 327, Orange Glazed Baby Carrots 505 (close to Cracker Barrel's!), Braised Short Beef Ribs 460. Try: Sweet Potato Chicken Stew 342, Colombian Veggie Style Stew 438, Down Home Soup 108.

Gemarkeerd

Salsabrarian | 1 andere bespreking | Feb 2, 2016 |

1,001 Best Slow-Cooker Recipes: The Only Slow-Cooker… door Sue Spitler

1,001 Best Slow-Cooker Recipes: The Only Slow-Cooker Cookbook You'll Ever Need
I am one of those that is skeptical about cooking in the crock pot unless it's a stew. I can't imagine who will eat it all seeing as there are just 2 of us.
The possibilities are just endless with this cookbook. Love this book for the fact it lists the nutritional information for EVERY recipe-nice we won't have to guess what's good for our bodies.
Sad part is there are no pictures to accompany the recipes. With 1001 recipes you can take your time finding your favorites first.
There are many categories everything from drinks, appetizers, stews, soups and desserts and everything in between.… (meer)

Gemarkeerd

jbarr5 | 1 andere bespreking | Jan 8, 2014 |

1,001 low-fat vegetarian recipes door Sue Spitler

A handful of the 1001 recipes in this book are really simple and you almost wonder why the author bothered to print them. At the same time, the book offers tons of ideas--you never have to make the same thing twice if you don't want to. I think of this as an everyday cookbook. There are a number of recipes in the book that we've made many times, but I don't think there are too many that we'd make for company.

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tercat | 4 andere besprekingen | Nov 19, 2013 |

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