Rosemary Stanton
Auteur van Gezond koken, gezond eten
Over de Auteur
Fotografie: Courtesy of Allen and Unwin
Werken van Rosemary Stanton
The Choice Guide to Food: How to Look after Your Health, Your Budget and the Planet (2012) 4 exemplaren
Vegetables: Preparing, Choosing, Cooking - With Recipes and Nutritional Information (2000) 4 exemplaren
Diet Dilemma Explained: Whether to Lose, How Much to Lose, How to Lose, How Not to Lose (2000) 3 exemplaren
In Praise Of Chicken-Ingham Poultry Promotion 1 exemplaar
Fat and fibre counter with 21 day diary 1 exemplaar
Gerelateerde werken
Tagged
Algemene kennis
- Officiële naam
- Stanton, Rosemary Alison
- Geboortedatum
- 1944-06-05
- Geslacht
- female
- Nationaliteit
- Australia
- Geboorteplaats
- Sydney, New South Wales, Australia
- Opleiding
- University of Wollongong
University of Sydney
University of Technology, Sydney - Beroepen
- nutritionist
writer
lecturer - Organisaties
- University of New South Wales
- Prijzen en onderscheidingen
- Medal of the Order of Australia
Leden
Besprekingen
Wind breaks : coming to terms with flatulence door T. D. Bolin
In my work, it is generally preferred to use euphemisms. I mean for everything. This book has a Glossary, and a helpful list of euphemisms! -- tiparillo, trouser cough! I have to add a few from days in the wilderness with scouts: barking beetles, lighthouse for the blind, petomane, toot, and of course the great chorus: Beans, beans the musical fruit....
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Gerelateerde auteurs
Statistieken
- Werken
- 30
- Ook door
- 1
- Leden
- 225
- Populariteit
- #99,815
- Waardering
- 3.8
- Besprekingen
- 1
- ISBNs
- 63
- Talen
- 3