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Bezig met laden... Mezzedoor Rena Patten
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Sharing mezze is a favourite pastime in the Mediterranean and is a fun way of sharing a variety of delectable dishes with family friends.Welcome to the delicious and wonderful world of the Mediterranean mezze ? a way of enjoying food that makes having a meal a fun experience! A mezze plate resembles an antipasti platter or tapas and sharing mezze is very much a way of life in the Mediterranean. It is a social time, a time for family and friends to get together and enjoy a vast variety of delectable dishes over several hours, with a drink or two. This book is a collection of the best mezze recipes from all over the Mediterranean and includes seafood dishes such as pan-grilled calamari, fried whitebait, mussels with herbed breadcrumbs, pickled octopus and prawns with feta saganaki: Dips such as baba ghanoush, chickpea hummus, tzatziki (Cucumber Dip), tahini sauce, skorthalia (Garlic sauce) and taramasalata (Fish Roe Dip): Cheese dishes like Haloumi with Minted Olive Oil, Herbed Ricotta with Antipasto, Grilled Chilli Feta and Ricotta and Parmesan Cakes: Meat dishes including Chicken Kebabs with Garlic, Coriander and Lime, Chorizo Sausage Kebabs, Moroccan Lamb Cutlets, Lamb Shish Kebabs and Greek Lamb Cutlets: Pastries and parcels such as Cheese Puffs (Tiropitakia), Mushroom and Goats Cheese Filo Triangles, Spinach and Cheese Triangles, Dolmathaki (Meat-filled Vine Leaves) and Vegetarian delights such as Cauliflower Patties, Dolmathes and Goat?s Cheese and Tomato Bake. Rena is the author of the best selling Cooking With Quinoa. Geen bibliotheekbeschrijvingen gevonden. |
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Google Books — Bezig met laden... GenresDewey Decimale Classificatie (DDC)641.812Technology Home and family management Food And Drink Cooking Specific Dishes Cooking side dishes, sauces, garnishes Hors D'oeuvres, Canapes, Finger FoodWaarderingGemiddelde: Geen beoordelingen.Ben jij dit?Word een LibraryThing Auteur. |