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Bezig met laden... Darina Allen's Ballymaloe Cookery Course (2001)door Darina Allen
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Meld je aan bij LibraryThing om erachter te komen of je dit boek goed zult vinden. Op dit moment geen Discussie gesprekken over dit boek. Brilliant - saw a copy of this at my sister's earlier this year and wanted a copy; found it in Costco this weekend at £12.99, bargain! Already browsing through the first few pages seen half a dozen soups I must try and it feels like this is going to become, like Nigel Slater, Elizabeth David and a handful of others, one of my cookery bookshelf standard reference works. ( ) geen besprekingen | voeg een bespreking toe
Darina Allen has won many awards such as the World Gourmand Cookbook Award 2018, the Andre Simon Food Book Award, the Award for Outstanding Contribution to the Irish Culinary Sector by Euro-Toques, the UK Guild of Food Writers Lifetime Achievement Award and the 2018 Guaranteed Irish Food Hero Award. 'At last, a truly user-friendly cookery manual...Lovely recipes and plenty of help for the new cook.' Observer Food Monthly 'It's a modern day Mrs Beeton.' Independent on Sunday Ballymaloe is one of the world's best cookery schools and Darina Allen, its co-founder and main teacher, is in a league of her own. Every student who has gone through her school has begged her to write down her recipes and thoughts, tips and shortcuts, and here they are in this definitive teaching book, which has everything to inform and inspire you to become adventurous in the kitchen. Ballymaloe Cookery Course explains 1,175 recipes, 370 variations and more than 100 basic skills, from making pastry to the art of carving, from preserving lemons to making delicious home-made pasta, from culturing creamy yogurt to butterflying a leg of lamb: the simple instructions given by one of the world's great cookery teachers will inspire you to prepare and enjoy the art of fresh produce and fine food. Geen bibliotheekbeschrijvingen gevonden. |
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Google Books — Bezig met laden... GenresDewey Decimale Classificatie (DDC)641.5Technology Home and family management Food And Drink Cooking, cookbooksLC-classificatieWaarderingGemiddelde:
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