Did you know that there are more than two dozen varieties of trees around the world that can be tapped? In Sweet Maple, sugarmaker Michelle Visser and her family guide you through every step of all-natural syrup production-with directions for tapping one tree or dozens. In addition to sugaring techniques and tips from sugarmaking professionals, she shares many of her own family's tried-and-true maple recipes while detailing the life-changing benefits of using maple products in place of refined sugar. Join Michelle on her family's sweet journey from tap to table. Book jacket.