This updated guide covers over 3500 inspected guesthouses, farmhouses and inns in England, Scotland, Wales and Ireland. Arranged in county and town order, the guide features establishments ranging from luxury mansions to budget accommodation. Red Diamonds are used to indicate the top places in the 3, 4 and 5 Diamond ratings. B&Bs of architectural interest are noted - such as those that started out as railway stations, oast houses or gaols. E-mail addresses of establishments are included for ease of booking as well as details of civil wedding venues. The Pie symbol used throughout the book denotes an imaginative, well-cooked evening meal is offered and the Egg Cup symbol and Best Breakfast awards highlight the B&Bs with the best breakfast.