Anthony Dias Blue (1941–2023)
Auteur van The Complete Book of Spirits: A Guide to Their History, Production, and Enjoyment
Over de Auteur
Anthony Dias Blue is the author of American Wine, Buyer's Guide to American Wines, and Thanksgiving Dinner. He is the wine and spirits editor of Bon Appetit, writes a syndicated column on wine, and is a regular commentator on CBS radio.
Werken van Anthony Dias Blue
The Complete Book of Spirits: A Guide to Their History, Production, and Enjoyment (2004) 47 exemplaren
The Complete Book of Mixed Drinks (Revised Edition): More Than 1,000 Alcoholic and Nonalcoholic Cocktails (2002) 32 exemplaren
The Complete Book of Mixed Drinks: More Than 1,000 Alcoholic and Nonalcoholic Cocktails (1993) 30 exemplaren
America's Kitchen: Traditional & Contemporary Regional Cooking : Featuring Recipes from America's Most… (1995) 19 exemplaren
Wines on disk 1 exemplaar
Gerelateerde werken
The New California Cook: Casually Elegant Recipes with Exhilarating Flavor (2006) — Wine notes — 32 exemplaren
Tagged
Algemene kennis
- Geboortedatum
- 1941-01-05
- Overlijdensdatum
- 2023-12-25
- Geslacht
- male
- Geboorteplaats
- Larchmont, New York, USA
- Woonplaatsen
- New York City, New York, USA
California, USA - Beroepen
- radio presenter
editor - Organisaties
- WCBS-FM
KABC
Food & Wine
Bon Appétit
San Francisco Chronicle
San Jose Mercury News - Korte biografie
- [from Wikipedia]
Anthony Dias Blue (January 5, 1941 – December 25, 2023) was an American author, columnist, television and radio personality and the owner of a food and wine event company in Los Angeles, California.
Leden
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Gerelateerde auteurs
Statistieken
- Werken
- 12
- Ook door
- 1
- Leden
- 192
- Populariteit
- #113,797
- Waardering
- 3.7
- ISBNs
- 17