Vincenzo Buonassisi

A bit difficult to use because of the odd indexing. Recipes are sound, and it is encyclopedic in its coverage. I found it the most useful while staying for a few weeks in Tuscany in a place with a large kitchen. I'd come home in the afternoon with a large assortment of "interesting" foodstuffs I'd purchased that day and need ideas on how to combine them to make a supper for us.

A bit difficult to use because of the odd indexing. Recipes are sound, and it is encyclopedic in its coverage. I found it the most useful while staying for a few weeks in Tuscany in a place with a large kitchen. I'd come home in the afternoon with a large assortment of "interesting" foodstuffs I'd purchased that day and need ideas on how to combine them to make a supper for us.