Lindsay Landis

Seriously - is there anything better than Breakfast for Dinner? I don't think so! I told my husband when we got married that I wouldn't be making him breakfast - it's just too much fuss. But all that fuss for dinner is just fine by me! This cookbook is full of fun recipes that take bacon, eggs and other breakfast staples and turn them into very satisfying dinner options. I see quite a few that I want to try in the coming days, months, years and see several that will become staples in my mealtime line up.

The book goes way beyond steak and eggs too. One recipe that I can't wait to try is Bacon Fried Rice. I make a lot of fried rice as it is a great way to use up leftover vegetables. Adding a bit of bacon CAN'T be bad! There is also an updated recipe for a Hawaiian classic the hubby and I enjoyed on our trips to the Big Island, Loco Moco. You haven't lived until you've had a perfectly cooked egg, up on top of sweet rice.

There are other recipes that don't need rice such as Maple Glazed Pork Meatballs. I adore maple syrup on my sausage and this recipe is for people like me. I think this will be the one I try next. Mmmm...

All of the recipes are written with easy to follow instructions and simple to source ingredients.… (meer)