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Bezig met laden... Death & Co Welcome Home: [A Cocktail Recipe Book]door Alex Day, Nick Fauchald (Auteur), David Kaplan (Auteur)
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"From America's most influential cocktail bar, a playbook for home bartenders who want to take their drinks to the next level, featuring hundreds of the signature recipes that keep Death & Co top of class"-- Geen bibliotheekbeschrijvingen gevonden. |
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Google Books — Bezig met laden... GenresDewey Decimale Classificatie (DDC)641.87Technology Home and family management Food And Drink Cooking Specific Dishes Preparing beveragesLC-classificatieWaarderingGemiddelde:
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I have yet to read the other Death & Co books, and checked this out for my husband who bartends. Welcome Home is a strange mix of intro-to-barkeeping (though they say those come from their actual handbook for new bartenders at their bars), how to build a business, and then recipes. The budding bartender learning about palate is unlikely to be thinking about menu building, but overall this still has a lot of interesting information.
Due to my current conditions, I did not try any of the recipes so I cannot comment on that. They are very specific to the liquor for capturing specific flavor combinations, so availability may depend on where you live and access. I like the idea of using centrifuges to clarify and syrups to prep but again, some of this may be more for the professional bartender than the home hobbyist (though it could be fun to do some of the specialized infusions and batches!) ( )