Being in the middle of a pandemic at the moment, I have started to cook more and more at home. While I usually stick to cooking chicken and beef on the grill, I found myself absolutely salivating at the fish and seafood recipes in this book. The other recipes looked great as well, but the fish and seafood really stuck out to me. Most of the recipes in this book seem very easy to prepare and cook, while some are a bit more laborious (but definitely doable). ( )

I'm grateful to have received this digital book in the Member Giveaway. The cookbook is well organized with easy to follow instructions. Although there's a well balanced variety of grilling recipes, I especially like the chapters on fish and seafood. Some tantalizing color illustrations are included - I wish there were more! The grams and milliliters in the recipes are a minor aggravation - I didn't expect to have to do conversions since the book was manufactured in the U.S. However, that's not going to stop me from trying more of the recipes once the weather warms up! ( )

I received this book from LT Member's Giveaway in exchange for a honest review.

A great barbecue cookbook with a variety of recipes! Different meats include chicken, steak, beef, fish, and even lamb! Full of beautiful illustrations as well! The recipes are delicious and very easy to follow. A great addition to any bookshelf for those who love to barbecue! ( )