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Bezig met laden... Easy Family Recipes from a Chinese-American Childhooddoor Ken Hom
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Meld je aan bij LibraryThing om erachter te komen of je dit boek goed zult vinden. Op dit moment geen Discussie gesprekken over dit boek. This is another favorite that shows how simple and easy Chinese cooking can be. Ken Hom gives some of the recipes that his working mother used to put together 4-course meals in an hour, night after night when he was growing up in Chicago's Chinatown. He worked in his uncle's restaurant and also gives us a lot of recipes for those long-time American favorites ... both the restaurant menu version (for Americans) and the "secret menu" version (for Chinese patrons). Hom has been teaching cooking for a long time and it shows. These are very accessible and will please everyone in your family. Believe me, if Hannah likes these meals, then anyone will! ( ) geen besprekingen | voeg een bespreking toe
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The author recalls his youth in Chicago's Chinatown and the easily-cooked everyday meals that his working mother prepared for him, as well as some dishes for special occasions, and family recipes from friends. The 150 recipes are accompanied by Hom's personal reminiscences of Chinese-American life. Geen bibliotheekbeschrijvingen gevonden. |
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Google Books — Bezig met laden... GenresDewey Decimale Classificatie (DDC)641.5951Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking Asia China and adjacent areasLC-classificatieWaarderingGemiddelde:
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