Jean Conil (1918–2003)
Auteur van The Flavors of France: Fabulous Vegetarian Cuisine for Every Occasion : An Earthly Delight Cookbook
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Werken van Jean Conil
The Flavors of France: Fabulous Vegetarian Cuisine for Every Occasion : An Earthly Delight Cookbook (1985) 48 exemplaren
Haute Cuisine 6 exemplaren
For Epicures Only: Devoted to the glory of cookery, the pleasure of gourmets, the guidance of the hostess, the memory… (1952) 5 exemplaren
The Epicurean Book 4 exemplaren
Encyclopedia of Creative Cooking: Volume 9 - Lamb 3 exemplaren
Encyclopedia of Creative Cooking: Volume 2 - Poultry 2 exemplaren
The French cookery book 1 exemplaar
Jean Conil's Slim Cook Books Grilled Foods 1 exemplaar
Tagged
Algemene kennis
- Gangbare naam
- Conil, Jean
- Geboortedatum
- 1918
- Overlijdensdatum
- 2003-04-18
- Geslacht
- male
- Nationaliteit
- France
- Geboorteplaats
- Amiens, France
- Plaats van overlijden
- Cambridge, England, UK
- Woonplaatsen
- Amiens, France
London, England, UK - Beroepen
- chef
culinary writer - Relaties
- Escoffier, Auguste (teacher)
- Organisaties
- Fortnum and Mason
International Academy of Chefs de Cuisine (founder)
Society of Master Chefs
BBC
The Sunday Times
Leden
Besprekingen
Encyclopedia of Food door Jean Conil
28 Aug 1917-2003.
More inspirational than practical (not sure I have ever cooked a recipe in it). You need time, patience, mulititudes of ingredients, and more time. But nice to flick through
Great recipes. I don't use it often, but I love the way this series assumes you are a complete novice. Great for people like me, who can't cook!
Misschien vindt je deze ook leuk
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Statistieken
- Werken
- 47
- Leden
- 187
- Populariteit
- #116,277
- Waardering
- 3.1
- Besprekingen
- 21
- ISBNs
- 30
- Talen
- 2