MDS637.1
Woordgebruik: Technologie en Toegepaste kennisAgriculture & related technologiesDairy: Milk, Butter, CheeseDairy
Dewmoji: ????
0 Informatie 216,948 ℹ️ | 1 Filosofie en Psychologie 229,419 💭 | 2 Religies 562,779 🙏 | 3 Sociale wetenschappen 1,169,921 👫 | 4 Taal 177,109 💬 | 5 Natuurwetenschappen en Wiskunde 380,441 🔬 | 6 Technologie en Toegepaste kennis 844,132 💡 | 7 Kunst en Recreatie 857,504 🎨 | 8 Literatuur 1,201,263 📚 | 9 Geschiedenis en Aardrijkskunde 703,933 🗺️ |
60 General Technology 8,586 💡 | 61 Medicine and health 277,111 💉 | 62 Engineering and allied operations 140,868 🔩 | 63 Agriculture & related technologies 78,723 🌱 | 64 Home and family management 152,587 🏠 | 65 Management and auxiliary services 131,640 👔 | 66 Chemical Technology 17,794 🚀 | 67 Manufacturing 7,692 📦 | 68 Manufacture of products for specific uses 18,201 🔨 | 69 Building 10,930 👷 |
630 Agriculture 5,403 🌱 | 631 Techniques, apparatus, equipment, materials 5,043 💩 | 632 Pests; Hindrances; Blights; Insects 2,006 🐛 | 633 Crops Grown In Fields 1,865 🚜 | 634 Fruits; Orchards; Vineyards 4,648 🍇 | 635 Domestic Gardening 22,004 🏡 | 636 Animal husbandry 30,513 🐱 | 637 Dairy: Milk, Butter, Cheese 560 🧀 | 638 Bees; Silkworms 875 🐝 | 639 Hunting, fishing, conservation 5,806 🎣 |
637.0 46 | 637.1 Dairy 120 | 637.2 Butter 8 | 637.3 Cheese 183 | 637.4 Ice Cream 37 | 637.5 Eggs 15 | 637.6 1 | 637.7 3 | 637.8 1 | 637.9 1 |
637.10 5 | 637.11 2 | 637.12 15 | 637.13 6 | 637.14 Yogurt 33 | 637.15 | 637.16 | 637.17 4 | 637.18 | 637.19 |
Geselecteerde werken in MDS 637.1 (120)
- Milk door Donald F. Carrick
- La leche door Véronique Joffre
- Advanced Dairy Chemistry: Volume 3: Lactose, Water, Salts and Minor Constituents door Paul L.H. McSweeney
- Encyclopedia of Fermented Fresh Milk Products: An International Inventory of Fermented Milk, Cream, Buttermilk, Whey, and Related Products door Joseph A. Kurmann
- Mawsūʻat ghidhāʾunā. al-ḥalīb ghidhāʾ al-ḥayāh al-awwal wa-mushtaqqātuh / al-juzʾ al-rābiʻ door Ḥasan Khālid Ḥasan al-ʻAkīdī
- Improving the Safety and Quality of Milk: Volume One, Milk Production and Processing (Woodhead Publishing Series in Food Science, Technology and Nutrition) door Mansel Griffiths
- Milk door O. B. Gregory
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Editie uit 1922 |
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