Klik op een omslag om naar Google Boeken te gaan.
|
Bezig met laden... Off the Hook: Reflections and Recipes from an Old Saltdoor Roger Fitzgerald
Geen Bezig met laden...
 Meld je aan bij LibraryThing om erachter te komen of je dit boek goed zult vinden. Op dit moment geen Discussie gesprekken over dit boek.  ForrestFamily | Mar 22, 2006 |  geen besprekingen | voeg een bespreking toe
Seafood fanatic Roger Fitzgerald shares his behind-the-scenes knowledge, gleaned from his years spent researching and reporting on the seafood industry, in Off the Hook, a candid, witty, and thoroughly authoritative guide to the riches of the sea. Each essay is paired with delicious recipes from Susan Volland, including such classic and contemporary dishes as Smoked Salmon Hash, Ginger-Miso Marinated Seabass, Ceviche, and a Warm Bean Salad with Smoked Whitefish and Greens. Geen bibliotheekbeschrijvingen gevonden. |
Actuele discussiesGeenPopulaire omslagen 
 Google Books — Bezig met laden...GenresDewey Decimale Classificatie (DDC)641.692Technology Home and family management Food And Drink Cooking specific materials Cooking game, seafood, miscellaneous foods FishLC-classificatieWaarderingGemiddelde: (3.5)
Ben jij dit?Word een LibraryThing Auteur. |
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
1
The recipes are never complicated, and have the added bonus of having suggested substitutes when the original seafood is not available.
The food writing makes for good reading, if it is a bit North American-centric. That said, there are some sojourns to other parts of the world - but why is it that foreign writers always have to make mistakes about Australia?? (we don't have alligators here guys, they're crocodiles!). This leaves the reader wondering about the veracity of his accounts of other places such as Thailand and Chile. But overall, a very enjoyable read. Now i just have to try out some of the recipes! (